with Jayne Gallagher and Dr. Joanne Freeman from Honey & Fox
Join us for the debut episode of 2024 for the Food Waste Matters Podcast. Jayne Gallagher and Dr Joanne Freeman from Honey & Fox are back to host the first episode, where they will fill you in on their key takeaways from the previous season and give you a sneak peek into what’s to come in 2024. Join them as they revisit some of their most memorable conversations, including:
- How to tackle the issue of food waste in public areas by implementing the strategies discussed in the November 2023 episode featuring Ellen Burns from The Hidden Orchard.
- Significant shifts in our thinking around what food looks like as touched on by Richard Tourino and Jonathan Englert from Good and Fugly.
- Turning dehydrated food into meals for families from an original need as a single parent in an African community from Linda Manyeza at Food Masters South Africa.
- Educating industry about sustainable approaches to seafood, with new and interesting product varieties using underutilised and undervalued food products with Uma Nguyen (also know as Fish Girl).
As Honey & Fox sat down to plan their second season, they brainstormed ways to make a bigger impact in the fight against food waste. As a result, episodes will now be released every two weeks, featuring special guests with unique perspectives on the issue.
To stay updated on all the episodes and learn more, we encourage listeners to sign up for the mailing list.
This podcast is brought to you by Honey & Fox, where their passion is food and the people who produce it. Honey & Fox specialise in getting you in front of the right people, in the right place, at the right time. Find out more at www.honeyandfox.com.au.
This podcast is supported by End Food Waste Australia who are leading impactful and research-informed food waste actions. To find out more about how they are working toward a more sustainable future please visit www.endfoodwaste.com.au.
